bean soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
bean soup mixcarrotsceleryoniongarlicwaterketchupworcestershire saucesoy saucesaltpapperbeefpasta
in 5 qt crock pot, layer beef on bottom, salt & pepper, beans next, then veggies. add water and sauces. cook about 9-10 hours. add pasta 1/2 hr before serving
Serving Size: makes 12 1.5 cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user REALROX.
Serving Size: makes 12 1.5 cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user REALROX.
Nutritional Info Amount Per Serving
- Calories: 432.6
- Total Fat: 6.4 g
- Cholesterol: 44.6 mg
- Sodium: 1,042.4 mg
- Total Carbs: 60.2 g
- Dietary Fiber: 14.5 g
- Protein: 32.3 g
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