gluten free knishes

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
cooked potatoesauteed onionsgluten free pizza doughsaltpepperegg substitutesesame seedscooking spray
Directions
cook potato & onion. mix together with s&p. roll out dough on greased (with pam) wax paper.cut into squares. put 2 tbs potato mix on each square. roll over. place on sprayed cookie sheet. brush on egg and sprinkle with seeds. bake until golden brown.

Serving Size: makes 12 pieces

Number of Servings: 1

Recipe submitted by SparkPeople user REALROX.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 911.5
  • Total Fat: 37.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 970.2 mg
  • Total Carbs: 154.6 g
  • Dietary Fiber: 3.6 g
  • Protein: 28.3 g

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