Creamy Honey Crepe Filling

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
8 oz part skim Ricotta Cheese8 oz Cream Cheese (using lowfat/fat free will lower the fat content)1/4 cup raw honey1 tsp vanilla
Directions
Combine all ingredients in a blender or food processor and blend until fully mixed. Mixture will be lumpy.

Serving Size: Makes 8 1oz servings

Number of Servings: 8

Recipe submitted by SparkPeople user INAETERNUM.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 171.5
  • Total Fat: 12.2 g
  • Cholesterol: 40.2 mg
  • Sodium: 120.9 mg
  • Total Carbs: 11.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 5.4 g

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