42 Calorie Black Bean PB2 Brownies
- Minutes to Cook:
- Number of Servings: 16
Ingredients
2 large eggs1.5 cup cooked black beans, drained and rinsed4 tbsp cocoa4 tbsp chocolate PB2, prepared (4 tbsp PB2 + 2 tbsp water mixed into a paste)4 tbsp unsweetened almond milk1 tsp baking soda
Preheat oven to 350 degrees.
Combine all ingredients into a blender.
Blend mixture until smooth.
Pour into a lightly greased 8 x 8 pan.
Bake for 18 – 25 minutes or until an inserted knife comes out clean.
Slice into 16 pieces-
Serving Size: makes 16 small brownies
Combine all ingredients into a blender.
Blend mixture until smooth.
Pour into a lightly greased 8 x 8 pan.
Bake for 18 – 25 minutes or until an inserted knife comes out clean.
Slice into 16 pieces-
Serving Size: makes 16 small brownies
Nutritional Info Amount Per Serving
- Calories: 40.1
- Total Fat: 1.0 g
- Cholesterol: 23.2 mg
- Sodium: 98.9 mg
- Total Carbs: 5.5 g
- Dietary Fiber: 2.0 g
- Protein: 3.0 g
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