Olive Oil Dressing

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
Light Olive OilDijon MustardBalsamic Vinegar
Directions
Mix all ingredients in a mason jar. Put on lid, and shake and serve.

Serving Size: 1 Tablespoon per serving

Number of Servings: 8

Recipe submitted by SparkPeople user SJHARRIS53.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 83.5
  • Total Fat: 8.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 90.6 mg
  • Total Carbs: 0.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

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