Greek Stew-crockpot

Name: Greek Stew-crockpot Recipe
Prep time: 30 min
Cook time: 360 min
Total time: 390 min
Yield: 6
Ingredients: 1 lb carrots chunks; 3 stalks celery chunks; 6 medium potatoes chunks; 1 green pepper chunks; 1 lb stew meat; 2 beef broth cubes; 2 cups water; 2 cups red wine; 1 cup frozen peas; 1/2 pound mushrooms

Minutes to Prepare: 30
Minutes to Cook: 360

Number of Servings: 6

Ingredients

1 lb carrots, chunks3 stalks celery, chunks6 medium potatoes, chunks1 green pepper, chunks1 lb stew meat2 beef broth cubes2 cups water2 cups red wine1 cup frozen peas1/2 pound mushrooms

Directions

Dredge stew meat in flour. Brown meat. Place all ingredients except green pepper, peas and mushrooms in crockpot. Cook on high 5 hours. Add green peppers, peas, and mushrooms. Cook 1 more hour.

Number of Servings: 6

Recipe submitted by SparkPeople user LEGLAND95.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 392.2
Total Fat: 3.6 g
Cholesterol: 43.1 mg
Sodium: 163.9 mg
Total Carbs: 53.9 g
Dietary Fiber: 9.0 g
Protein: 24.9 g

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