Tuscan White Bean Soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
Ingredients: Ingredients:Beans, Canned Navy Beans, Bush's (1/2c = 130g, 3.5 serv per 16 oz can), 455 gram(s) Chicken Broth or Bouillon, 3 cup (8 fl oz) Carrots, raw, 1 cup, chopped Celery, raw, 1 cup, diced Onions, raw, 1 cup, chopped Kale, 2 cup, chopped Sage, ground, 0.25 tsp Garlic, 1 tsp
Directions
Serving Size: makes 4 servings
Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 138.9
  • Total Fat: 1.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,588.3 mg
  • Total Carbs: 27.5 g
  • Dietary Fiber: 9.6 g
  • Protein: 8.5 g

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