apple muffins (diabetic)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
*Wheat flour, 1 cup *Flour, white, 1 cupBaking Soda, 2 tsp*Stevia Blend for Baking, 6 tbsp Cinnamon, ground, 2 tsp*Crisco Pure Vegetable Oil, 8 tbspApple Sauce-Natural-no sugar added4oz), *Apple 2 cups choppedVanilla Extract, 2 tsp *Fisher Chef’s Naturals Pecan Chips 2 tblsGrated Carrots 2/3 cup.
Add all dry ingredients and wet ingredients into 2 separate bowls, Mix each and then combine and mix until combined, Do not over mix
Add to muffin cups and bake at 350 for 35 minutes or until done,
Serving Size: make 16 muffins
Add to muffin cups and bake at 350 for 35 minutes or until done,
Serving Size: make 16 muffins
Nutritional Info Amount Per Serving
- Calories: 137.0
- Total Fat: 7.5 g
- Cholesterol: 0.0 mg
- Sodium: 162.9 mg
- Total Carbs: 15.9 g
- Dietary Fiber: 1.3 g
- Protein: 1.7 g