Hamburger Stroganoff

  • Number of Servings: 1
Ingredients
##80/20 ground beef chuck, 24 oz (remove)##*Campbells Cream of Mushroom Soup, 2.5 cup (remove)##*Beef Broth - Swanson, 8 oz (remove)##Mushrooms, fresh, 4 cup, pieces or slices (remove)##*worchester sauce, 2 tsp (remove)
Directions
Brown meat. Season to taste plus add Worchester sauce. Add can of Cream of Mushroom soup and can of beef broth and sliced mushrooms. simmer for 20 minutes.

Serving Size: 4

Number of Servings: 1

Recipe submitted by SparkPeople user KUNCEBKA.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 2,206.6
  • Total Fat: 157.0 g
  • Cholesterol: 445.0 mg
  • Sodium: 5,701.2 mg
  • Total Carbs: 57.1 g
  • Dietary Fiber: 13.4 g
  • Protein: 135.7 g

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