Lamb and Green Beans

Name: Lamb and Green Beans Recipe
Prep time: 15 min
Cook time: 75 min
Total time: 90 min
Yield: 6
Ingredients: Lamb (I used ribs but you can use a pound of any cut); Green beans; Tomatoes crushed; Salt; Pepper; Cumin ground; Bacon grease

Minutes to Prepare: 15
Minutes to Cook: 75

Number of Servings: 6

Ingredients

Lamb (I used ribs, but you can use a pound of any cut)Green beansTomatoes, crushedSaltPepperCumin, groundBacon grease

Directions

Put the lamb in the pot with the bacon grease. Brown on medium the reduce to low and cook until the lamb begins to break down. Add other ingredients and cook until beans are done. Add salt, pepper, and cumin and stir in. Serve.

Serving Size:�Makes 4 large servings

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 368.6
Total Fat: 23.5 g
Cholesterol: 75.5 mg
Sodium: 155.0 mg
Total Carbs: 20.5 g
Dietary Fiber: 9.1 g
Protein: 21.8 g

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