Home made Beef Stew Slow Cooker

Name: Home made Beef Stew Slow Cooker Recipe
Prep time: 10 min
Cook time: 450 min
Total time: 460 min
Yield: 8
Ingredients: 1 whole white onion; 2 lbs of Beef (Stew cut); 6 stalks of celery; 1 lb of Baby carrot; 1.5 lbs of Red Potatoes; 2 tblsp Parsley (fresh or dried); 3 cups of water; 1/4 cup Flour; Salt & Pepper for taste (don't add until ready to serve); 8 oz package of chopped mushrooms - optional

Minutes to Prepare: 10
Minutes to Cook: 450

Number of Servings: 8

Ingredients

1 whole white onion2 lbs of Beef (Stew cut)6 stalks of celery1 lb of Baby carrot 1.5 lbs of Red Potatoes 2 tblsp Parsley (fresh or dried)3 cups of water1/4 cup FlourSalt & Pepper for taste (don't add until ready to serve)8 oz package of chopped mushrooms - optional

Directions

Chop onion,celery and potatoes in to big bite size pieces. Throw all ingredients in a Crock pot on high heat for 7 hours (or low heat for 8.5 hours) - No need to stir until before servings.

Serving Size: Makes about 8 2 cup bowl portions

Number of Servings: 8

Recipe submitted by SparkPeople user AMANDAMC728.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 531.2
Total Fat: 22.4 g
Cholesterol: 68.0 mg
Sodium: 182.3 mg
Total Carbs: 44.6 g
Dietary Fiber: 6.1 g
Protein: 37.3 g

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