Onion Soup Crock Pot Pork Chops

  • Number of Servings: 8
Ingredients
Boneless pork chopsonion soup mixcream of chicken soupsliced onionwater
Directions
Add all ingredients to crock pot and cook 6 hrs on high or 8-10 on low.

Serving Size: 32 oz of pork (4 oz chops) - 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user LCOWELL1.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 197.3
  • Total Fat: 9.2 g
  • Cholesterol: 70.1 mg
  • Sodium: 375.0 mg
  • Total Carbs: 4.8 g
  • Dietary Fiber: 0.3 g
  • Protein: 23.1 g

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