Chicken Couscous and veggies

Name: Chicken Couscous and veggies Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2
Ingredients: Chicken thigh 8 oz; worchestershire sauce 1tsp; soy sauce 3tbsp; asian seasoning 1/2 tsp; ginger sauce 1tsp; couscous 1 box prepared; great value mixed veggies 2 cups

Minutes to Prepare: 10
Minutes to Cook: 15

Number of Servings: 2

Ingredients

Chicken thigh 8 ozworchestershire sauce 1tspsoy sauce 3tbspasian seasoning 1/2 tspginger sauce 1tspcouscous 1 box preparedgreat value mixed veggies 2 cups

Directions

Cook chicken in sauce and seasoning. Cook other ingredients according to package instructions. Layer in a bowl. I love veggies, so 2/3 a cup is not a large enough portion and I can't snack much during the day at work, so I need to make sure my lunch sustains me.

Serving Size:�makes 2 large servings

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 627.7
Total Fat: 16.4 g
Cholesterol: 94.1 mg
Sodium: 2,702.9 mg
Total Carbs: 83.8 g
Dietary Fiber: 6.2 g
Protein: 37.3 g

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