Lemon Meringue Pie

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
Ingredients:Corn Starch, .25 cup (remove)Granulated Sugar, .75 cup (remove)Lemon Juice 'Real Lemon' 100% juice, 12 tsp (remove)Egg, fresh, whole, raw, 3 medium (remove)Water, tap, 1.25 cup (8 fl oz) (remove)Butter, salted, 1 tbsp (remove)*9" Deep Dish Pie Shell, 5 oz (remove)
Directions


Serving Size: makes 6 to 8 servings

Number of Servings: 6

Recipe submitted by SparkPeople user RHONDANIDAHO.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 264.2
  • Total Fat: 9.9 g
  • Cholesterol: 89.1 mg
  • Sodium: 138.0 mg
  • Total Carbs: 40.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 4.5 g

Member Reviews