On the Go Breakfast Pocket

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
1 pita pocket1 Tbsp neufchatel (1/3 less fat cream cheese)4 small strawberries, sliced.2 oz sliced almonds (approx. 1/4 Tbsp)
Directions
1. Open pita half.
2. Spread cream cheese on inside.
3. Layer strawberries and almonds.
4. Wrap in a paper towel and microwave for 30 seconds.
5. Enjoy!

Serving Size: 1 stuffed pocket

Number of Servings: 1

Recipe submitted by SparkPeople user FUTURE_MRS_T.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 161.1
  • Total Fat: 6.7 g
  • Cholesterol: 10.0 mg
  • Sodium: 225.5 mg
  • Total Carbs: 21.8 g
  • Dietary Fiber: 3.7 g
  • Protein: 5.5 g

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