On the Go Breakfast Pocket
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
1 pita pocket1 Tbsp neufchatel (1/3 less fat cream cheese)4 small strawberries, sliced.2 oz sliced almonds (approx. 1/4 Tbsp)
1. Open pita half.
2. Spread cream cheese on inside.
3. Layer strawberries and almonds.
4. Wrap in a paper towel and microwave for 30 seconds.
5. Enjoy!
Serving Size: 1 stuffed pocket
Number of Servings: 1
Recipe submitted by SparkPeople user FUTURE_MRS_T.
2. Spread cream cheese on inside.
3. Layer strawberries and almonds.
4. Wrap in a paper towel and microwave for 30 seconds.
5. Enjoy!
Serving Size: 1 stuffed pocket
Number of Servings: 1
Recipe submitted by SparkPeople user FUTURE_MRS_T.
Nutritional Info Amount Per Serving
- Calories: 161.1
- Total Fat: 6.7 g
- Cholesterol: 10.0 mg
- Sodium: 225.5 mg
- Total Carbs: 21.8 g
- Dietary Fiber: 3.7 g
- Protein: 5.5 g
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