Vermicelli upma

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Ingredients:*Vermicelli, 4 oz (remove)Cherry Tomatoes, Fresh, 1 Tomato, 2 serving (remove)Ginger Root, 1 tsp (remove)Serrano Peppers, 1 pepper (remove)*Extra Virgin Olive Oil, 1.5 tbsp (remove)
Directions
Sautee pepper, ginger and tomato in oil. Then add the vermicelli and sutee for a few minutes. Add hot water and cook until vemicelli becomes tender to the touch.

Serving Size: makes 4 cups of upma

Number of Servings: 1

Recipe submitted by SparkPeople user ELLEKAY1.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 609.6
  • Total Fat: 23.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.9 mg
  • Total Carbs: 86.1 g
  • Dietary Fiber: 4.7 g
  • Protein: 14.4 g

Member Reviews
  • DAIZYSTARLITE
    yum - 4/28/20