Potatoes Soup (non Dairy)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
Directions
Potato, raw, 2 cup diced (remove)1 med yellow onion, 1 serving (remove)1 cup Almond Breeze Vanilla Almond Milk ##*Idahoan 1/2 Instant Mash Potatoes 1 cup Yellow Sweet Corn Canned
Boil potatoes, drain reserving one cup of water from boiling, add potatoes, 1 cup of water and onions and bring to a boil, add almond milk and corn simmer for 5 minutes, stir in 1/2 cup of potato flakes for thickening and take from heat. Serve with crisp green salad.
Serving Size: 5 1 cup servings
Number of Servings: 5
Recipe submitted by SparkPeople user ZAHNASGRANDMA.
Serving Size: 5 1 cup servings
Number of Servings: 5
Recipe submitted by SparkPeople user ZAHNASGRANDMA.
Nutritional Info Amount Per Serving
- Calories: 119.2
- Total Fat: 1.0 g
- Cholesterol: 0.0 mg
- Sodium: 122.3 mg
- Total Carbs: 21.9 g
- Dietary Fiber: 3.1 g
- Protein: 2.7 g
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