Taco Chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1 lb lean ground turkey meat, browned1 can sweet corn1 can black beans1 can kidney beans1 can crushed tomatoes (the big one)1 can diced tomatoes1 packet taco seasoning1 packet dry ranch dressing mix
Directions
Brown turkey meat, then add all ingredients to your slow cooker. Cook on Low for 6 hours or high for 4.

Serving Size: Serves 10

Number of Servings: 8

Recipe submitted by SparkPeople user COURTERS86.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 240.7
  • Total Fat: 8.8 g
  • Cholesterol: 40.0 mg
  • Sodium: 757.4 mg
  • Total Carbs: 24.3 g
  • Dietary Fiber: 5.9 g
  • Protein: 17.3 g

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