Turkey in Crockpot

Name: Turkey in Crockpot Recipe
Prep time: 5 min
Cook time: 280 min
Total time: 285 min
Yield: 1
Ingredients: Turkey breast one to one and half pound; Salt and pepper to taste; water

Minutes to Prepare: 5
Minutes to Cook: 280

Number of Servings: 1

Ingredients

Turkey breast one to one and half poundSalt and pepper to tastewater

Directions

If you use a crockpot cooking bag, place in crock pot first with it turned off. Place turkey breast, completely thawed, facing up in crockpot, you may keep skin on or take it off, your choice. Less calories if you take it off though. Fill up with water just enough to cover the bottom. If you are unsure, put in at least a cup. Salt and pepper the top if you like you don't have to. Then let it cook on high at least four hours or low for 8 hours.

Serving Size: depending on the size of the turkey breast it can make at least 4 one cup servings

Number of Servings: 1

Recipe submitted by SparkPeople user ALIAM20032000.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 232.1
Total Fat: 11.5 g
Cholesterol: 86.2 mg
Sodium: 81.2 mg
Total Carbs: 0.0 g
Dietary Fiber: 0.0 g
Protein: 30.1 g

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