Vegetable Stiry Fry (with some frozen veggies)

Name: Vegetable Stiry Fry (with some frozen veggies) Recipe
Yield: 4
Ingredients: *westpac sugar snap pea stirfry 4 cup (remove); Sweet mini peppers (3) 2 serving (remove); Garlic 2 clove (remove); *Brown mushrooms baby bella/crimini 100 g 200 gram(s) (remove); *Dynasty 100% Pure Sesame Seed Oil - 1 tbsp 14g (4 WW Points) 2 serving (remove); *Rice Kraft Minute Whole Grain Brown Rice 2 cup (remove); *Kikkoman Stir-fry Sauce 3 tbsp (remove)

Number of Servings: 4

Ingredients

*westpac sugar snap pea stirfry, 4 cup (remove) Sweet mini peppers (3), 2 serving (remove) Garlic, 2 clove (remove) *Brown mushrooms, baby bella/crimini, 100 g, 200 gram(s) (remove) *Dynasty 100% Pure Sesame Seed Oil - 1 tbsp,14g (4 WW Points), 2 serving (remove) *Rice, Kraft Minute Whole Grain Brown Rice, 2 cup (remove) *Kikkoman Stir-fry Sauce, 3 tbsp (remove)

Directions

Serving Size: Serves 4

Number of Servings: 4

Recipe submitted by SparkPeople user DOSSVILLE.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 304.9
Total Fat: 8.5 g
Cholesterol: 0.0 mg
Sodium: 433.6 mg
Total Carbs: 51.3 g
Dietary Fiber: 5.7 g
Protein: 6.4 g

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