Sweet Potato Casserole

Name: Sweet Potato Casserole Recipe
Prep time: 10 min
Cook time: 50 min
Total time: 60 min
Yield: 8
Ingredients: 4 large sweet potatoes; 1/4 cup 1% milk; 2 tsp vanilla extract; 2 tsp cinnamon; 4 tsp packed brown sugar; 8 marshmallows

Minutes to Prepare: 10
Minutes to Cook: 50

Number of Servings: 8

Ingredients

4 large sweet potatoes1/4 cup 1% milk2 tsp vanilla extract2 tsp cinnamon4 tsp packed brown sugar8 marshmallows

Directions

Peel, cut large cubes and boil sweet potatoes for about 40 minutes. Pre-heat oven to 350. Drain sweet potatoes then add milk, vanilla, cinnamon and mix well with hand mixer. Spread mixture into a prepared casserole dish (use non stick cooking spray). Sprinkle brown sugar and sugar over the top. Press the 8 marshmallows on top and bake in the oven at 350 until marshmallows are golden brown.

Serving Size:�8 - 3/4 servings

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 119.6
Total Fat: 0.1 g
Cholesterol: 0.4 mg
Sodium: 7.7 mg
Total Carbs: 27.9 g
Dietary Fiber: 0.5 g
Protein: 2.4 g

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