Green Chile Cream Cheese Rolls

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
Tortillas, MISSION, flour tortilla, 8 inch, 49g, 1 serving Hatch Green Chile-chopped, 2 tbspPhiladelphia Cream Cheese, softened, .5 oz
Directions
In bowl, mix together cream cheese and green chili, adding garlic salt for seasoning. Spread 3 Tbsp on tortilla, roll, then place in refrigerator for about 1 hour. Then cut roll in 1/2" slices.

Serving Size: Makes 4 Servings

Number of Servings: 4

Recipe submitted by SparkPeople user JMNM505.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 52.5
  • Total Fat: 2.0 g
  • Cholesterol: 4.4 mg
  • Sodium: 138.1 mg
  • Total Carbs: 6.6 g
  • Dietary Fiber: 0.5 g
  • Protein: 1.3 g

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