Mandel Bread (soft biscotti)

Name: Mandel Bread (soft biscotti) Recipe
Prep time: 10 min
Cook time: 27 min
Total time: 37 min
Yield: 24
Ingredients: 3 eggs; 1/2 cup oil; 3/4 cup sugar; 1 tsp vanilla; 1 tsp baking powder; 3 cups whole wheat (white flour can be used); 1 cup chocolate chips (can substitute cranberries or other items); cinnamon/sugar mix for top

Minutes to Prepare: 10
Minutes to Cook: 27

Number of Servings: 24

Ingredients

3 eggs1/2 cup oil3/4 cup sugar1 tsp vanilla1 tsp baking powder3 cups whole wheat (white flour can be used)1 cup chocolate chips (can substitute cranberries or other items)cinnamon/sugar mix for top

Directions

blend all ingredients except flour and chips
add flour - blend
add chips
divide dough into 3 equal loafs
sprinkle with cinnamon and sugar mix
bake for 15 minutes @ 375
bake for another 10-12 minutes @ 350
cut into strips when cooled

Number of Servings: 24

Recipe submitted by SparkPeople user KRISTYH68.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving