Honey Carrots

  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1 cup baby carrots1 tablespoon Honey1 1/2 - 2 tsp Ground Cinnamon
Directions
simmer untill honey begins to thicken

Number of Servings: 1

Recipe submitted by SparkPeople user KK.VBALL.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 182.5
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 122.0 mg
  • Total Carbs: 45.0 g
  • Dietary Fiber: 7.9 g
  • Protein: 2.9 g

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