Spanish Chicken

Name: Spanish Chicken Recipe
Prep time: 45 min
Cook time: 60 min
Total time: 105 min
Yield: 8
Ingredients: 1 can lowfat cream of chicken soup; 1 can lowfat cream of mushroom soup; 1 can crushed tomatoes; 1 cup chicken broth; 1 Tbsp chili pwd; 1 tsp oregeno; 1 tsp ground cumin; 5 chicken breasts - cup into pieces; 1 pkg whole wheat tortillas; 2 cups lowfat cheese

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Minutes to Prepare: 45
Minutes to Cook: 60

Number of Servings: 8

Ingredients

1 can lowfat cream of chicken soup1 can lowfat cream of mushroom soup1 can crushed tomatoes1 cup chicken broth1 Tbsp chili pwd1 tsp oregeno1 tsp ground cumin5 chicken breasts - cup into pieces1 pkg whole wheat tortillas2 cups lowfat cheese

Directions

Combine soups, tomatoes, broth and spices. Tear tortillas into bite sized pieces. In a 9x13 pan layer 1/2 of chicken, tortilla pieces and sauce and then cheese. Repeat. Cook at 350 for 60 min.

Number of Servings: 8

Recipe submitted by SparkPeople user CONANGIE.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving