Tuna Paties

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Method1. Boil potatoes and mash them, set aside to cool down2. Drain Tuna, add to potatoes3. Add sifted French onion soup and mayonnaise4. Shape potato mix into balls flatten and cover in breadcrumbs5. Shallow fry and drain on paper towelServe with tossed Salad or vegetablesEnjoy
Directions
Method

1. Boil potatoes and mash them, set aside to cool down
2. Drain Tuna, add to potatoes
3. Add sifted French onion soup and mayonnaise
4. Shape potato mix into balls flatten and cover in breadcrumbs
5. Shallow fry and drain on paper towel


Serve with tossed Salad or vegetables

Enjoy



Number of Servings: 1

Recipe submitted by SparkPeople user JANEII.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 1,354.2
  • Total Fat: 68.2 g
  • Cholesterol: 63.8 mg
  • Sodium: 2,484.4 mg
  • Total Carbs: 110.1 g
  • Dietary Fiber: 12.3 g
  • Protein: 75.1 g

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