Cheryll's Crunchy Granola
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Organic rolled oats, organic unsweetened coconut flakes, Sliced Almonds, honey, cinnamon, xylotol, butter/coconut oil, salt, dried fruits
Toss dry ingredients with melted butter/coconut oil/honey until well coated. Spread on cookie sheet and bake in slow oven (250 F) for about an hour, or till golden toasted. Cool and then add the dried fruit of your choice.
Serving Size: Makes about 8 cups.
Number of Servings: 1
Recipe submitted by SparkPeople user CHERYLL3.
Serving Size: Makes about 8 cups.
Number of Servings: 1
Recipe submitted by SparkPeople user CHERYLL3.
Nutritional Info Amount Per Serving
- Calories: 5,526.4
- Total Fat: 283.5 g
- Cholesterol: 62.0 mg
- Sodium: 3,109.0 mg
- Total Carbs: 691.9 g
- Dietary Fiber: 80.1 g
- Protein: 96.7 g
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