Simple Bean Soup
- Number of Servings: 8
Ingredients
Directions
1/2 cup Black-eyed Peas1/2 cup Great Northern Beans1/2 cup Pinto Beans1/2 cup Black Beans4 oz Salt Pork6 cups water
Soak beans over night in salt water. Place beans, pork and water in slow cooker and cook for approx 6 hrs.
Serving Size: makes approx 8 1-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user SANDYINLARGO.
Serving Size: makes approx 8 1-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user SANDYINLARGO.
Nutritional Info Amount Per Serving
- Calories: 159.2
- Total Fat: 11.6 g
- Cholesterol: 12.2 mg
- Sodium: 259.2 mg
- Total Carbs: 10.5 g
- Dietary Fiber: 3.9 g
- Protein: 4.6 g
Member Reviews