gluten Free brownies

Number of Servings: 6

Ingredients

Ingredient Weight(g)Shortening 30.62Sugar 88.45Salt 0.84Vanilla 0.84Sorghum Flour 57.15Potato Starch 38.10Xanthan Gum 51.03Large Eggs 40.82Cocoa 20.41Baking Powder 15.31Total 343.58

Directions

Serving Size: makes 6 brownies.

Number of Servings: 6

Recipe submitted by SparkPeople user MEGCINNYC.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 183.8
Total Fat: 6.3 g
Cholesterol: 26.0 mg
Sodium: 334.1 mg
Total Carbs: 27.8 g
Dietary Fiber: 1.6 g
Protein: 2.1 g

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