Crockpot Cream of Chicken and rice

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
chickencream of mushroomcream of chickenpepperricegarlic
Directions


Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user AZCARDSGAL.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 315.0
  • Total Fat: 13.3 g
  • Cholesterol: 68.8 mg
  • Sodium: 1,240.0 mg
  • Total Carbs: 23.4 g
  • Dietary Fiber: 1.3 g
  • Protein: 19.1 g

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