Crockpot Veggie Chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
.5 c. green lentils (dry)1 c. black beans (dry)1 c. cannellini beans (dry)1 c. red kidney beans (dry)2 c. carrots diced1 clove garlic1 green pepper diced1/2 onion1 c. rice (dry)1 can tomato puree4 c. water
Directions
Put it all in a crock pot - turn on high!

Serving Size: 8 services

Number of Servings: 1

Recipe submitted by SparkPeople user LINDSEYALATHROP.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 1,499.1
  • Total Fat: 4.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,803.1 mg
  • Total Carbs: 296.7 g
  • Dietary Fiber: 78.6 g
  • Protein: 76.2 g

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