Turkey-Beef Meatloaf
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1 pound ground turkey1 pound ground beef1 chopped onion1 egg1/2 cup oatmeal1 8 ounce can tomato saucesalt, pepper, parsley, rosemary, basil, cayenne, celery seed to taste.Use about 1/2 of tomato sauce in mixture, spoonful on top of each mini loaf.
Mix thoroughly, shape into 5 ounce mini loaves. Bake at 350 for 40 minutes.
Serving Size: makes 9 5 ounce mini loaves
Number of Servings: 1
Recipe submitted by SparkPeople user BLELLIS.
Serving Size: makes 9 5 ounce mini loaves
Number of Servings: 1
Recipe submitted by SparkPeople user BLELLIS.
Nutritional Info Amount Per Serving
- Calories: 1,697.7
- Total Fat: 72.9 g
- Cholesterol: 766.0 mg
- Sodium: 1,987.8 mg
- Total Carbs: 62.9 g
- Dietary Fiber: 12.1 g
- Protein: 201.1 g
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