Mom's Pie Crust Pecan Cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
One Pillsbury refrigerator pie crust0.5 cup Pecans1.5 Tbsp unsalted butter2 rounded tsp brown sugar1 tsp white sugar
place crust on a pizza pan, with a knife cut it into 8 wedges.
with a fork poke a few holes into each section.
melt butter, mix pecans and sugar in.
place a tsp on each slice and spread.
bake at 450 for 8-10 min until lightly browned.
Serving Size: makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user QUESTLADY.
with a fork poke a few holes into each section.
melt butter, mix pecans and sugar in.
place a tsp on each slice and spread.
bake at 450 for 8-10 min until lightly browned.
Serving Size: makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user QUESTLADY.
Nutritional Info Amount Per Serving
- Calories: 177.0
- Total Fat: 13.6 g
- Cholesterol: 10.9 mg
- Sodium: 131.8 mg
- Total Carbs: 14.7 g
- Dietary Fiber: 0.7 g
- Protein: 1.7 g
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