Simple Sweet & Sour Pineapple Chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
*Tyson boneless, skinless chicken breast, 22 oz*Dole Pineapple Tidbits 100% Pineapple juice, 1 cup *Bell Pepper, Red - 1 Cup, Chopped, 1 cup *House of Tsang Sweet & Sour Stir-fry sauce, 8 tbsp Soybean Oil, 1 tbsp
Chop chicken and pepper into cubes. Drain pineapple. High heat to 1 tb oil in wok, then add chicken for 2.5 min. Add pepper and pineapple, stirring until pepper is a tender consistency and water boils off. Add sweet and sour sauce and bring to heat.
Serving Size: 4 1-cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user DEB42615.
Serving Size: 4 1-cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user DEB42615.
Nutritional Info Amount Per Serving
- Calories: 329.9
- Total Fat: 8.9 g
- Cholesterol: 89.4 mg
- Sodium: 206.5 mg
- Total Carbs: 27.7 g
- Dietary Fiber: 1.3 g
- Protein: 34.6 g
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