Sausage soup

Name: Sausage soup Recipe
Yield: 8
Ingredients: Turkey sausage; Canned green beans; Canned tomatoes; Quinoa Pasta; Beef Stock

Number of Servings: 8

Ingredients

Turkey sausageCanned green beansCanned tomatoesQuinoa PastaBeef Stock

Directions

Cook sausage separately and cut into small chunks. Heat beans, tomatoes, and beef stock together. Cook quinoa separately. Add all ingredients to stock pot, let simmer for at least an hour.

Serving Size: Makes approx 8 2-cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user DILLYCAT.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 280.8
Total Fat: 9.6 g
Cholesterol: 67.5 mg
Sodium: 1,555.8 mg
Total Carbs: 27.5 g
Dietary Fiber: 3.9 g
Protein: 19.3 g

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