Basic salad
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
lettuce2 tomato1 peeled cucumber
cut and eat
Serving Size: 2 servings
Number of Servings: 1
Recipe submitted by SparkPeople user REAGANGILBERT.
Serving Size: 2 servings
Number of Servings: 1
Recipe submitted by SparkPeople user REAGANGILBERT.
Nutritional Info Amount Per Serving
- Calories: 73.9
- Total Fat: 0.4 g
- Cholesterol: 0.0 mg
- Sodium: 30.3 mg
- Total Carbs: 14.1 g
- Dietary Fiber: 5.7 g
- Protein: 5.0 g
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