Hamburger Stroganoff w/rice
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
.75 lb ground chuck2 cans Campbell's cream of mushroom soup.5 c Red Wine4c White Rice (cooked)1.5c sour cream2c fresh mushroom pieces
Cook rice as directed
In large fry pan brown hamburger
Add mushrooms to hamburger and brown
Add soup, wine, sour cream and heat
Serve over rice
Serving Size: makes about 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user EVETS904.
In large fry pan brown hamburger
Add mushrooms to hamburger and brown
Add soup, wine, sour cream and heat
Serve over rice
Serving Size: makes about 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user EVETS904.
Nutritional Info Amount Per Serving
- Calories: 409.2
- Total Fat: 18.6 g
- Cholesterol: 50.3 mg
- Sodium: 633.1 mg
- Total Carbs: 39.9 g
- Dietary Fiber: 2.0 g
- Protein: 12.7 g
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