Japanese Sweet Rice
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
White Rice, long grain, 2c. uncooked, or about 6 cup cooked Ground Turkey, 1.5 unit, yield from 1 lb raw Carrots, raw, 1 cup, chopped Onions, raw, 1 cup, chopped *Bragg All Natural Liquid Amino, 24 tsp *NuNatural NuStevia White Stevia Powder, 0.25 tsp Peas, frozen, 1 cup Coconut oil, 1 Tbsp (other light tasting oil)
Cook rice as directed on stove or in rice cooker. Meanwhile,in a saute pan,melt coconut oil and saute onions and carrots until tender. Add in ground turkey and peas and cook until done. In a small measuring cup, mix liquid aminos (or soy sauce or tamari) with stevia and set aside. When rice is done cooking, mix w/ turkey mixture. Pour sauce mixture over all and stir to coat evenly.
Serving Size: makes about 10, 3/4c servings
Number of Servings: 10
Recipe submitted by SparkPeople user TWINSMA510.
Serving Size: makes about 10, 3/4c servings
Number of Servings: 10
Recipe submitted by SparkPeople user TWINSMA510.
Nutritional Info Amount Per Serving
- Calories: 273.7
- Total Fat: 8.2 g
- Cholesterol: 50.5 mg
- Sodium: 847.6 mg
- Total Carbs: 31.4 g
- Dietary Fiber: 1.6 g
- Protein: 18.7 g
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