Sauteed Penne
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1/2 box barilla plus penne5 italian sausage links - sliced2 chicken breasts - cubed, large1 red bell pepper - sliced1 green bell pepper - sliced1 yellow bell pepper - sliced1/2 large yellow onion - sliced
Cover and cook the meat over medium heat. When the meat is close to finished but not browned, add the veggies on top and put the lid back on for about 5 minutes. After the veggies have started to steam a little, stir and brown veggies and meat until desired browning and texture of the veggies has been reached.
*You can garnish with a little mozzarella cheese.
approx. 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user BETHNI.
*You can garnish with a little mozzarella cheese.
approx. 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user BETHNI.
Nutritional Info Amount Per Serving
- Calories: 512.9
- Total Fat: 25.6 g
- Cholesterol: 103.3 mg
- Sodium: 624.5 mg
- Total Carbs: 33.0 g
- Dietary Fiber: 4.2 g
- Protein: 36.7 g
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