Cheesy Mashed Potatoes

Name: Cheesy Mashed Potatoes Recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 8
Ingredients: 1 cup skim milk; 4 oz lowfat mozzarella cheese; 4 tbsp cardio light butter; 1 cup cauliflower; 3 cups mashed cooked potatoes; salt and pepper to taste

Minutes to Prepare: 5
Minutes to Cook: 15

Number of Servings: 8

Ingredients

1 cup skim milk4 oz lowfat mozzarella cheese4 tbsp cardio light butter1 cup cauliflower3 cups mashed cooked potatoessalt and pepper to taste

Directions

Boil potatoes until almost done; add cauliflower for the last 5 min of boiling. Put in food processor with other ingredients--cuz who wants to hand-mash potatoes!!!!

Serving Size: Makes 8 servings about 2/3 cup by the end

Number of Servings: 8

Recipe submitted by SparkPeople user KAREN_ANN_MCCAY.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 135.6
Total Fat: 5.3 g
Cholesterol: 10.4 mg
Sodium: 362.4 mg
Total Carbs: 16.4 g
Dietary Fiber: 2.0 g
Protein: 6.3 g

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