Greek Cream Cheese Spread or Dips
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
8 oz package of Greek Cream Cheese & Greek Yogurt (cheese need to get at room temp for softening)1/2 cup White Onion2- Garlic - cloves (small to med.) 1 tsp Sun Dried Tomatoessea salt & pepper to taste2 tbsp Sour Cream, Fat Free
Put all the ingredients into a food processor and mix until smooth. Place in a covered container in the refrigerator for up to the expire date on the package of cheese.
Serving Size: 2 Tbsp
Number of Servings: 1
Recipe submitted by SparkPeople user WHITEWOLFY.
Serving Size: 2 Tbsp
Number of Servings: 1
Recipe submitted by SparkPeople user WHITEWOLFY.
Nutritional Info Amount Per Serving
- Calories: 138.8
- Total Fat: 2.9 g
- Cholesterol: 10.0 mg
- Sodium: 366.3 mg
- Total Carbs: 20.5 g
- Dietary Fiber: 3.3 g
- Protein: 7.8 g
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