Creamy Cole Slaw
- Minutes to Prepare:
- Number of Servings: 2
Ingredients
Directions
Cole Slaw Dressing:2 Tbsp Hellman's Low Fat Mayonnaise2 Tbsp Nonfat Yogurt1 Tbsp Cidar Vinegar1 tsp nonfat milk1 packet equal2 cups Shredded Cabbage
Combine first 5 ingredients until smooth.
Add to 2 Cups Cole Slaw
Enjoy!
Number of Servings: 2
Recipe submitted by SparkPeople user SLBBW66.
Add to 2 Cups Cole Slaw
Enjoy!
Number of Servings: 2
Recipe submitted by SparkPeople user SLBBW66.
Nutritional Info Amount Per Serving
- Calories: 71.4
- Total Fat: 4.7 g
- Cholesterol: 0.3 mg
- Sodium: 148.0 mg
- Total Carbs: 6.5 g
- Dietary Fiber: 2.0 g
- Protein: 2.1 g
Member Reviews
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SIDNEYGIRL
This is Good! I didn't have any yogurt, so just added another tsp milk and some Celery seed ~mine was a tad dry I guess because of the lack of yogurt, but the flavor was great! thanks for the TWO serving recipe ~ I hate making a huge batch since I'm pretty much the only eater of slaw. - 5/13/08
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BABARR67
Had half a bag of shredded napa cabbage salad leftover from a stirfry that I didn't know what to do with. Used Truvia instead of Splenda and plain Greek yogurt bc I had it on hand. The napa cabbage is lighter and crisper than regular and the dressing still was not too heavy. Nice flavor! - 2/2/13