Pork and Kraut

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
*Pork, Diced, 16 oz (remove)*Libby's Crispy Saurkraut, 96 tbsp (remove)*Apple (Granny Smith), 1 serving (remove)*1 med yellow onion, 1 serving (remove)*Potato, raw, 3 medium (2-1/4" to 3-1/4" dia.) (remove)Garlic, 1 clove (remove)Sage, ground, 1 tsp (remove)Rosemary, dried, 1 tsp (remove)
Directions


Serving Size: makes 6 1 1/2 cup servings

Number of Servings: 1

Recipe submitted by SparkPeople user SEETHELLA.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 1,817.6
  • Total Fat: 68.6 g
  • Cholesterol: 260.0 mg
  • Sodium: 10,745.9 mg
  • Total Carbs: 183.7 g
  • Dietary Fiber: 70.2 g
  • Protein: 84.1 g

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