Home Made Frosting

  • Minutes to Prepare:
  • Number of Servings: 24
Ingredients
Butter, salted, 1 stick Powered Sugar, 3.5 cup Salt, 1 dash Milk, 2%, 5-8 tablespoons Vanilla Extract, 1.5 tbspCocoa, dry powder, unsweetened, 2/3 cup
Directions
Mix together, add more milk if to thick

Serving Size: 24 large servings for cupcakes

Number of Servings: 24

Recipe submitted by SparkPeople user JENNIANDKEVIN21.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 113.6
  • Total Fat: 4.2 g
  • Cholesterol: 10.6 mg
  • Sodium: 36.1 mg
  • Total Carbs: 19.1 g
  • Dietary Fiber: 0.8 g
  • Protein: 0.6 g

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