Red cabbage slaw
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
1/2 red cabbage, finely sliced1 cup cilantro leaves4 tablespoons apple cider vinegar2 tablespoons honeyJuice of 1 lime2 tablespoons canola oil
Toss together sliced cabbage and cilantro in a bowl.
Whisk vinegar, honey, lime juice and oil in a bowl.
Add dressing to cabbage, and mix.
Serving Size: Makes 8 small servings
Number of Servings: 8
Recipe submitted by SparkPeople user HLKLJGK.
Whisk vinegar, honey, lime juice and oil in a bowl.
Add dressing to cabbage, and mix.
Serving Size: Makes 8 small servings
Number of Servings: 8
Recipe submitted by SparkPeople user HLKLJGK.
Nutritional Info Amount Per Serving
- Calories: 64.3
- Total Fat: 3.6 g
- Cholesterol: 0.0 mg
- Sodium: 14.5 mg
- Total Carbs: 8.7 g
- Dietary Fiber: 1.1 g
- Protein: 0.8 g