Black Bean Bread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
Yeast, bakers, 2 tspsWater, tap, 1 cup (8 fl oz) Beans, black, 2 cupFlour, white, 2.5 cupOlive Oil, 1 tbspSalt, 1 tsp Any favourite spices/herbs - garlic, chives, oregano, thyme etc to taste
Put all ingredients in crockpot on dough selection.
Divide finished dough into two loaves.
Bake at 400 degrees for 15 minutes, then 15 at 350 degrees.
Enjoy!
Serving Size: Makes 2 Loaves
Number of Servings: 24
Recipe submitted by SparkPeople user MARKERA.
Divide finished dough into two loaves.
Bake at 400 degrees for 15 minutes, then 15 at 350 degrees.
Enjoy!
Serving Size: Makes 2 Loaves
Number of Servings: 24
Recipe submitted by SparkPeople user MARKERA.
Nutritional Info Amount Per Serving
- Calories: 71.7
- Total Fat: 0.8 g
- Cholesterol: 0.0 mg
- Sodium: 97.6 mg
- Total Carbs: 13.4 g
- Dietary Fiber: 1.6 g
- Protein: 2.6 g
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