Cape Cod Chopped Salad Dressing
- Number of Servings: 8
Ingredients
3 tbsp apple-cider vinegar1 tsp grated orange zest2 tbsp orange juice2.5 tsp dijon mustard2 tbsp pure maple syrupKosher salt to taste1/4 tsp black pepper2/3 cup olive oil
Put all ingredients except olive oil into blender. Turn blender on and drizzle olive oil in slowly until combined.
Serving Size: makes about 1 cup dressing; 1 serving equals 2 tablespoons
Number of Servings: 8
Recipe submitted by SparkPeople user WINTERFYRE.
Serving Size: makes about 1 cup dressing; 1 serving equals 2 tablespoons
Number of Servings: 8
Recipe submitted by SparkPeople user WINTERFYRE.
Nutritional Info Amount Per Serving
- Calories: 177.6
- Total Fat: 18.7 g
- Cholesterol: 0.0 mg
- Sodium: 38.0 mg
- Total Carbs: 3.9 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
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