Oster Bread Machine cinnamon rolls

Name: Oster Bread Machine cinnamon rolls Recipe
Prep time: 5 min
Cook time: 120 min
Total time: 125 min
Yield: 12
Ingredients: 1 cup water; 2 tbsp butter; 3 1/3 c better for bread flour; 1/4 c sugar; 1 tsp salt; 3 tsp regular active dry yeast; filling; 1/2 cup sugar; 4 tsp cinnamon; 2 tbsp butter softened

Minutes to Prepare: 5
Minutes to Cook: 120

Number of Servings: 12

Ingredients

1 cup water2 tbsp butter3 1/3 c better for bread flour1/4 c sugar1 tsp salt3 tsp regular active dry yeastfilling1/2 cup sugar4 tsp cinnamon2 tbsp butter softened

Directions

add ingredients to bread machine in order , set to 9 for dough cycle. approx 1 1/2 hrs later remove and roll out to 9 x 18 size, spread with butter sugar and cinnamon. roll up lengthwise, cut into 12 pieces. place in warm area, allow to rise until doubled. bake 25 to 30 min until golden brown. drizzle with glaze 1 cup powdered sugar 1/2 tsp vanilla, 1 to 2 tsp milk. Make thin enough to drizzle. the glaze is not figured in the nutritional value.

Serving Size: makes 9 cinnamon rolls

Number of Servings: 12

Recipe submitted by SparkPeople user SNS1971.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 251.8
Total Fat: 4.3 g
Cholesterol: 25.9 mg
Sodium: 201.6 mg
Total Carbs: 45.0 g
Dietary Fiber: 1.8 g
Protein: 6.9 g

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