Watermelon POPs
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
about 1.5 - 2 cups watermellon choppedremoved seeds
put watermelon in a blender and puse into a nice soft mush
poor into freezer pop molds and freeze
Serving Size: 6 2oz popsicles
Number of Servings: 6
Recipe submitted by SparkPeople user FIREFLY0032.
poor into freezer pop molds and freeze
Serving Size: 6 2oz popsicles
Number of Servings: 6
Recipe submitted by SparkPeople user FIREFLY0032.
Nutritional Info Amount Per Serving
- Calories: 12.2
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 0.8 mg
- Total Carbs: 2.8 g
- Dietary Fiber: 0.2 g
- Protein: 0.3 g
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