Grilled Peaches
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
4 peaches, halved and pitted2 tablespoons melted unsalted butter
1. Set your grill to medium-low heat
2. Brush both sides of the peach halves with butter
3. Once grill is heated up, set peaches on the grill until they are charred with grill marks (about 4-5 minutes per side)
Serving Size: Makes 8 servings
2. Brush both sides of the peach halves with butter
3. Once grill is heated up, set peaches on the grill until they are charred with grill marks (about 4-5 minutes per side)
Serving Size: Makes 8 servings
Nutritional Info Amount Per Serving
- Calories: 59.4
- Total Fat: 2.9 g
- Cholesterol: 7.8 mg
- Sodium: 0.4 mg
- Total Carbs: 8.5 g
- Dietary Fiber: 1.5 g
- Protein: 1.1 g
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